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Restaurant area is divided
into a large and luminous party room
that has 600 accomodates and a
small room with 60 accomodates.
In the restauration of the day of
Vecchio Ponte Restaurant we find the
tipical dishs of area.
In special , daily kitchen is formed
by tipical products of Val D’Agri as
the cheese of Moliterno, the
ham of Marsicovetere, the
famous beans of Sarconi, the
peppers of Senise, the oil of
Montemurro and the biological wine
of Val D’Agri. |