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Restaurant area is divided into a large and luminous party room that  has 600 accomodates and a small room with 60 accomodates.

In the restauration of the day of Vecchio Ponte Restaurant we find the tipical dishs of area. 

In special , daily kitchen is formed by tipical products of Val D’Agri as the cheese of Moliterno, the ham of Marsicovetere, the famous beans of Sarconi, the peppers of Senise, the oil of Montemurro and the biological wine of Val D’Agri.

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